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Indian corn

Indian corn

 英

  • n.印第安玉米(通常不食用,用于感恩節(jié)等裝飾)
  • 網(wǎng)絡(luò)玉蜀黍;苞米;印地安種玉米

英漢雙解

n.
1.
印第安玉米(通常不食用,用于感恩節(jié)等裝飾)a type of corn ( maize ) with large brown and yellow grains, not usually eaten but sometimes used to make decorations, for example at Thanksgiving

英漢解釋

na.
1.
〈英〉玉蜀黍,玉米,苞米

英英解釋

n.

例句

Throughout the South, there was a substantial output of hay8 and animal products and of Indian corn, wheat, and other grains.

整個(gè)南方地區(qū)干草動(dòng)物制品玉米小麥其他谷類作物產(chǎn)量

Holiday meals. A time of turkeys, stuffing, and pumpkin pie. A time for Indian corn.

感恩節(jié)食物非常特色滿火雞南瓜玉米等等美味

Because it could be produced almost anywhere and because its yield even on poor land was satisfactory, Indian corn was the chief crop.

由于幾乎任何地方種植而且即便貧瘠土地種植產(chǎn)量令人滿意所以玉米主要作物

The beautiful Indian corn never grows more rapidly than in the shadow of a warm summer night.

美麗玉蜀黍夏夜生長(zhǎng)

important for human and animal food; growth habit and stem form similar to Indian corn but having sawtooth-edged leaves.

人類動(dòng)物重要食物生活習(xí)性形狀類似印度玉米具有鋸齒邊緣葉子

Maize is also called Indian corn because it was first grown by the American Indians.

因?yàn)?/c>玉米美洲印第安人首先種植所以叫做玉米

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